Private EquityRIA · CRD 305623Exempt Reporting AdviserPrivate Fund Adviser

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Hargett Hunter

Hargett Hunter was established in 2014 by Jeff Brock, an investor who saw that restaurateurs scaling past $10 million in systemwide revenue rarely had a...

Hargett Hunter logo

Hargett Hunter

Hargett Hunter was established in 2014 by Jeff Brock, an investor who saw that restaurateurs scaling past $10 million in systemwide revenue rarely had a capital partner who understood both the financial engineering and the operational grind of multi-unit hospitality. The firm operates from Raleigh, North Carolina, and concentrates exclusively on U.S.-based emerging restaurant concepts. Unlike generalist consumer funds, Hargett Hunter does not dabble in packaged goods or retail; its entire mandate is restaurants. The firm targets control and significant-minority equity positions in chains generating at least $10 million in annual revenue and operating fewer than 100 units — the zone where unit economics are proven but institutional process is still being built. Hargett Hunter deploys $10 to $50 million per investment across buyouts, growth capital, management buyouts, and recapitalizations. Its sector coverage spans fast-casual, polished casual, and quick-service categories, with a demonstrated willingness to work on distressed and turnaround situations. The team combines private-equity structuring with operators who bring line-level restaurant experience, an approach that shapes both due diligence — the firm is known to run its own mystery-shop and unit-economic audits — and post-close portfolio management. Geographic deployment concentrates on the United States, though the firm has evaluated concepts across the Southeast, Texas, and the Mid-Atlantic. Hargett Hunter maintains a lean, partnership-heavy construction typical of small-middle-market firms. Capital deployment is executed through direct co-investments and special-purpose vehicles rather than a publicly registered fund complex. The firm's most prominent recent move was the 2023 acquisition of the Charlotte-based burger chain Zack's Hamburgers, a deal that illustrated Hargett Hunter's blueprint: acquire a single-unit icon with strong local brand equity and a scalable operating model, then industrialize the back-of-house systems without breaking the front-of-house magic (per the firm's official communications, 2023). The firm has also been associated with investments in the fast-casual pizza space, having previously held a stake in the California-based PizzaRev before its restructuring. The structural differentiator for Hargett Hunter is its total refusal to be a passive capital provider. The firm installs operators — not consultants — into portfolio companies, often taking board seats tied to supply-chain, site-selection, and unit-expansion decisions. In a sector where many private-equity firms treat restaurants as cash-flow vehicles to be levered and sold inside five years, Hargett Hunter's model of hands-on operational partnership and its explicit comfort with distressed and turnaround situations give it a genuinely distinct mandate.

General information

Firm type

Private Equity

Year founded

2014

Location

Region

North America

Country

United States

City

Raleigh

Corporate office

Raleigh, NC, United States

Principals

Jeff Brock

Founder and Managing Partner

Sector focus

OtherDistressed & Turnaround

Frequently asked questions

What size investment does Hargett Hunter target, and what stage?

The firm writes equity checks between $10 million and $50 million and targets concepts that already generate at least $10 million in systemwide annual revenue but operate fewer than 100 units. This puts Hargett Hunter squarely in the post-proof-of-concept, pre-institutionalization zone — growth equity, management buyouts, and recapitalizations rather than seed or venture-stage restaurant bets.

Does Hargett Hunter invest outside the restaurant industry?

No. The firm's mandate is exclusively restaurant concepts, spanning fast-casual, polished casual, and quick-service segments. It does not invest in consumer packaged goods, food-tech, retail, or hospitality-adjacent sectors like hotels. This narrow focus is central to its pitch: every operating partner, every LP relationship, and every deal thesis is built around multi-unit restaurant economics.

What is Hargett Hunter's approach to distressed restaurant investments?

Distressed and turnaround situations are part of Hargett Hunter's stated strategy. The firm evaluates underperforming chains where unit economics have deteriorated but brand equity remains recoverable. Its operating-partner model means it can step into a troubled concept with line-level operational fixes — menu simplification, labor-model restructuring, site rationalization — rather than relying solely on financial engineering.

How does Hargett Hunter source its deals?

Hargett Hunter's deal flow is heavily relationship-driven, leveraging founder Jeff Brock's network within the restaurant operator and franchise community rather than running broad auction processes. The firm's sector specialization — restaurant-only, middle-market — means it sees proprietary opportunities from founders who want a capital partner fluent in kitchen-level operations, not just financial modeling.

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